using the apple peeler on 10 lbs of potatoes |
i started slow, making 2 entrees and a side, but plan to do more as time allows. my logical/mathematical mind LOVED creating lists for this project, including a protein list, ingredient list, and shopping list.
i made kerry's baked spaghetti, hashbrown casserole, and (10 lbs of) mashed potatoes. it didn't take much longer than regular baking and it's comforting to know i've got several dinner options. i still plan to make bleu cheese burgers, jerk chicken, cheesy rice, and some muffins.
here are some of the best links i've found.
i hope to continue this process in the future, including with baby food.
anyone have any other good recipes/links for freezer meals?
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